EAU CLAIRE, Wis. – Learning about robots from first-hand experiences of dairy farmers was the topic of a recent roundtable hosted by University of Wisconsin-Division of Extension. The forum consisted of four farmers with different perspectives – from two to 30 robots, split production with robots and parlors, and a first-generation farmer vs fourth-generation.
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LeeAnne Bulman
LeeAnne Bulman writes about agriculture from her farm overlooking the beautiful Danuser Valley on Wisconsin’s west coast. Email genwim2@gmail.com to reach her.





