As temperatures warm across the United States, mosquito activity increases, leading to an increase in mosquito-borne diseases for both people and animals. For horses, that can mean an uptick in rare but deadly conditions like West Nile virus and three forms of equine encephalitis -- Eastern,…
- Chuck Anderas Michael Fields Agricultural Institute
MADISON, Wis. – The U.S. Department of Agriculture-Natural Resources Conservation Service for Wisconsin recently hosted a State Technical Committee meeting in Madison. The purpose of the committee is to provide guidance to USDA about how it’s implementing its conservation programs. State Tec…
- Chris McCullough For Agri-View
United Kingdom supermarket giant Tesco has opened a new processing plant to convert waste food into valuable animal feed, in a move to increase its supply chain circular production. Operated by food-waste partner RenEco, the new plant is located within the Chelveston Renewable Energy Park an…
- Chris McCullough For Agri-View
The United States remained in second place in 2025 in terms of production of animal feed in the world. However its overall production decreased by 0.8 percent compared to the previous year.
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- By Craig Moss, Iowa Cattlemen’s Association
Droughts, border closures, New World Screwworm, Argentina beef imports, wildfires, packing plant slowdowns and a 75-year low in the U.S. cattle inventory. Those aren’t just headlines. They are the realities cattle producers are working through every day.
- Ellie Kluetzman For Agri-View
POYNETTE, Wis. – The sun was shining brightly and there was a promise of 75 degrees for the day’s high as I pulled into the driveway of Doherty’s Beef Company near Poynette. I was immediately confronted with a drama on the home’s front steps; a week-old calf was in dire straits. A kindly nei…
- Benjamin Herrold
When it comes to spring calving or fall calving, cattle producers have a variety of factors to consider.
- Tim Kenyon
OAKLAND, Iowa — The farm keeps the family strong, and the family strengthens the farm.
- Sue Roesler
CARRINGTON, N.D. – When cow/calf producers are breeding this summer, they may look back at their spring calves and wonder about how valuable they really were.
- Benjamin Herrold
Spring is a time for optimism for cattle producers, with grass greening up and growing, and spring calves arriving.
- Crystal Reed
For Illinois Beef Association President Shannon Welsh, a sixth-generation beef producer based in McDonough County, Illinois, the beauty of the business is the variety.
- Katelyn Winberg
As a convoy of semi-trucks loaded with donated hay rolled out of Kingsbury County, South Dakota, April 1, it carried more than feed. It carried a message of support for Nebraska ranchers facing devastating wildfire losses.
AMES, Iowa — Questions about effective management of nitrogen fertilizer continue to plague agriculture, even after decades of practical use.
- Katelyn Winberg
SDSU Extension shares research at Cattlemen’s Education Day
Editor’s note: The following was written by Jason Franken, associate professor of agricultural economics and management at the University of Missouri, for the farmdoc daily website March 30.
AMES, Iowa — Questions about effective management of nitrogen fertilizer continue to plague agriculture, even after decades of practical use.
- Benjamin Herrold
The pork industry has seen a long climb in the average number of pigs saved per litter, and recent months have seen the growth rate increase.
- Benjamin Herrold
University researchers continue to study virtual fence in different grazing systems, and some farmers and ranchers are beginning to use the technology.
- Crystal Reed
Agricultural producers in the United States continue to rely heavily on farmworkers, especially for labor intensive commodities in the fruit, vegetable sectors.
- Benjamin Herrold
Beef production in 2026 will be a key factor driving cattle prices this year, and University of Florida Extension Beef and Forage Economist Hannah Baker said several factors will determine production.
Kidding and lambing season is coming, and there are steps that owners should take to ensure their herd or flock is prepared.
- By Jeff DeYoung, Iowa Farmer Today
The combination of record calf prices and a short supply of grass has likely translated to less interest in backgrounding calves.
- By Jeff DeYoung, Iowa Farmer Today
DES MOINES, Iowa — Bill Goehring has bought and sold cattle at the Iowa Beef Expo for many years, and one of those purchases paid a big dividend recently. The southeast Iowa producer sold the top-selling Hereford bull at this year’s annual event.
Editor’s note: The following was written by Jameson Brennan, assistant professor and South Dakota State University Extension livestock grazing specialist, with Logan Vandermark and Hector Menendez for the university’s website Feb. 13.
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