BOONE, Iowa — Federal agencies are cracking down on meat and poultry marketed to consumers under labels such as “antibiotic-free,” “free range” and “raised using regenerative practices.”
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Janelle Atyeo is a small town South Dakota girl enjoying her work as regional editor of the Midwest Messenger and Tri-State Neighbor while raising kids and no-till vegetables in central Sioux Falls. Reach her at janelle.atyeo@lee.net.





