People are also reading…
The Hightower Report said, “Smithfield Foods announced they will build a large hog slaughterhouse in South Dakota, the first new facility built by America’s top pork producer in decades and will employ 3,000 workers and slaughter 20,000 hogs a day. The project will still have to pass regulations about foreign ownership of meat production since Smithfield is a subsidiary of a Chinese pork company.”





