Chickpeas are a legume that most people consider a key ingredient for hummus or Indian dishes, but the Sikveland family near Circle, Mont., is presenting the crop as a gluten-free alternative for waffles, brownie mix, corn bread and other baking items. Their company, 41 Grains, markets via store outlets and online at 41grains.com.
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Circle area farm diversifies with chickpea baking mixes
The Sikveland family farms peas, oats, wheat, lentils and chickpeas on their farm near Circle, Mont. The chickpeas are used to create the farm’s unique brand of gluten-free baking mixes and flours.
