WAUSAU, Wis. – The teat is an extremity located in the coldest place on the cow’s body. Its location makes it vulnerable to injury and damage, especially in wintertime.
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Heather Schlesser
Winter strategies enhance teat health
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Teat condition is important year-round but winter temperature changes can result in cracking. Producers are encouraged to find winter teat-dip strategies that works best for their herds.
Microscopic view of a rough teat end emphasizes the necessity of maintaining good teat-end condition for milk quality -- especially during winter months.
Cows can be comfortable at low winter temperatures if they can shelter out of the wind.