Lab-grown meat has been firmly rejected by the World Farmers’ Organisation, which stated it’s not a viable alternative to food produced by farmers. The organization, which represents more than 1.2 billion farmers worldwide, has taken a resolute stand against lab-grown food; it has underlined the significance of sustainable agriculture.
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Chris McCullough
With 20 years experience behind him, award-winning agricultural journalist Chris McCullough is always on the hunt for his next story. He grew up on the family dairy farm in the heart of Northern Ireland and is based on the country’s east coast. He travels around the world to bring readers international news.
