The American Egg Board’s Eggcelerator Lab — the U.S. egg industry’s farmer-funded innovation center — recently announced the winners of its 2025 Eggcelerator Lab Product Development Competition. Now in its second year, the competition challenges the next generation of food innovators to think beyond the familiar and develop novel food concepts using eggs in new ways.
Winners announced for egg contest
Eggsential Cereal won first place in the 2025 Eggcelerator Lab Product Development Competition.
Most Popular
STOUGHTON, Wis. – Farming is a family affair for the Furseth family. While some families struggle with “the generation gap,” the Furseths say …
Maintaining the health of small acreage pastures can be challenging, even in years with normal rainfall and snowpack. The semi-arid climate of…
OREGON, Wis. – Life presents many ups and downs. But Aaron Shotliff has experienced more than his fair share – from the highs of buying a farm…
Researchers from the U.S. Department of Agriculture’s Agricultural Research Service are helping poultry farmers protect their flocks and their…
Focusing on the improvement of cattle genetics, cow herds, animal welfare and generational transfers were focal points of the 113th Cattlemen’…
