Pork cutout futures ended with gains of $1.32 to $3.25 to start the week. USDA’s National Pork Carcass Cutout Value was reported at $94.62 after a $1.44 drop. CME’s Fresh Bacon Index was $115.34 for the week that ended June 16. USDA estimated Tuesday’s FI hog slaughter at 469k head, setting the week’s pace at 928k, according to Alan Brugler of Barchart.