GREENLEAF, Wis. – “We put our first fences up in 2015 when we realized we could be grazing cover crops rather than terminating them,” says Tom Vande Wettering, dairyman, of Greenleaf. “We’ve been adding more fencing along the way and now have 18 fields totaling 600 acres with three-strand perimeter fence for grazing.”
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Greg Galbraith, a former dairy farmer, writes about the rapidly changing nature of the agricultural landscape. He has built a lifetime connection to the land and those who farm it.
