Amidst the heightening concern with greenhouse gas emissions, the dairy industry has an important message they need to share: “Cows are not the problem, but they are part of the solution.”
Achieving greenhouse gas neutrality by 2050 is one of three industry-wide goals set for the dairy industry.
Livestock account for 4% of the total greenhouse gas emissions in the U.S., according to the USDA.
Milk is a nutrient-dense source of nutrition and has the highest ratio of nutrient density to greenhouse gas emission of beverages.
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Reporter Kristen Sindelar has loved agriculture her entire life, coming from a diversified farm with three generations working side-by-side in northeastern Nebraska. Reach her at Kristen.Sindelar@midwestmessenger.com.





