Kansas State University agricultural economists have completed a broad analysis of the impact of grid pricing in the cattle industry, concluding – among other findings – that producers and consumers have benefitted from negotiated pricing agreements.
Study: Grid pricing has boosted cattle profits, improved consumer beef
K-State ag economists publish paper on trends, implications of marketing agreements
Cattle market prices are a factor in deciding to sell or retain ownership.
Most Popular
On cold spring mornings in the Nebraska Sandhills, calving season can test even the most experienced ranchers.
Beef demand remains strong, but consumers expect great eating quality, convenient buying options, clear nutritional value, and reassurance abo…
