Growing hard white spring wheat, the kind that bakes into Sara Lee-type whole white wheat bread, may be an upcoming part of the North Dakota State University (NDSU) program.
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NDSU moving into hard white wheat with Ardent Mills
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Spring wheat breeder Andrew Green has wheat growing at Hettinger Research Extension Center that will be part of his new whole wheat program - white spring wheat for Ardent Mills.
Andrew Green, NDSU spring wheat breeder, shows wheat at Hettinger Research Extension Center. ND Nighthawk will be a new variety aimed at the white whole wheat program.
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