As wheat harvest in Indiana approaches completion, one might wonder how the wheat is used. It can be fed to livestock, and it is used in several types of foods. However, it may be surprising to learn that the wheat is not typically used to make bread.
Understand wheat use in Indiana
1 of 3
The three primary varieties of the grain domestically sown are winter wheat, spring wheat, shown, and durum wheat.
Most Popular
The 2014 Agricultural Improvement Act -- a.k.a. the farm bill -- established industrial hemp pilot programs with state governments and at cert…
Baby corn, essentially unfertilized young ears of corn, is a specialty food gaining interest for its high nutrition and low-calorie count. It …
Adam Kronback has been looking for ways to innovate since coming back to his fourth-generation family farm in Lamberton after eight years work…
When it comes to irrigation, one of the greatest dangers is salt – the tiny molecule that can wreak havoc on the plants’ ability to function. …
Almost everyone realizes that farmers have a keen interest in weather. So do most other folks who engage in outdoor endeavors. But not many de…