No one enjoys getting soaked in a downpour of rain or chilled to the bone in a torrent of snow. In the heat of summer, most would rather be in the shade than stand under the sun’s blazing rays. Cattle are no different.
- By Shelby Greiman for Tri-State Neighbor
From a handful of commercial Angus cows to a respected multi-generational seedstock operation, the story of Styles Angus is a story built on the belief that good cattle and good people are shaped over time through consistency and dedication.
- By Gabby Fink for Tri-State Neighbor
Agriculture is moving into its colder season which means combines are out of fields and cows are getting rounder. Although this shift in agriculture seems to be constant, some aspects remain the same. One being that livestock still need to be fed.
- Chris McCullough For Agri-View
China has imposed additional tariffs of 55 percent on beef imports that are larger than quota levels. It’s a bid to further safeguard China’s own domestic beef production.
- Katelyn Winberg
Cold temperatures, wind and snow make for a long season in the Upper Midwest. As cattle producers are preparing their herds for the months ahead, experts say winter success comes down to nutrition, shelter and vigilance.
- Ryan Crossingham
It’s been a really good year for the cattle industry, with prices moving up to record high levels in 2025, according to Tim Petry, North Dakota State University associate professor and livestock economist.
- By Chevy-Lynn Vaske, K-State Extension
Beef cattle experts offer new insights highlighting the tradeoffs between grazing larger versus smaller cowsÂ
- Ryan Crossingham
It’s been a really good year for the cattle industry, with prices moving up to record high levels in 2025, according to Tim Petry, North Dakota State University associate professor and livestock economist.
- By Chevy-Lynn Vaske, K-State Extension
Beef cattle experts offer new insights highlighting the tradeoffs between grazing larger versus smaller cowsÂ
- By Chevy-Lynn Vaske, K-State Extension
Beef cattle experts suggest several ways producers may want to consider housing bulls for minimal fighting
- Tim Kenyon
There are three important forage program tips for fall and winter grazing: Evaluate pastures, stockpile fescue and graze idle crop ground.
- Kristen Sindelar
Midwest Messenger contacted different companies across the U.S. that are revolutionizing livestock management, specifically for cattle feedlot producers. Read on to learn what they're doing for modern cattle feeders.Â
Hanson Companies, a fourth-generation family-owned precast concrete manufacturer based in Lake Lillian, Minnesota, is offering livestock waterers after acquiring Advanced Agri-Direct (USA), the Nebraska-based manufacturer and distributor of Cancrete livestock waterers and parts.
- By Chevy-Lynn Vaske, K-State Extension news service
Cattle producers are rethinking traditional parasite control methods, shifting toward more strategic treatments to prevent drug resistance, Kansas State University beef cattle experts say.
- Jamie Henneman
Feeding hay is one of the primary costs for any cattle operation, an expense some ranchers have worked to reduce by incorporating winter grazing.
For nearly 30 years, Kevin Fenton, DVM and rancher, from Stigler, Oklahoma, has been battling bovine respiratory disease (BRD) to help advance cattle health and performance.
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